🍳 Hood Cleaning
Grease = fire risk. NFPA 96 compliant cleaning. After-hours so you never close.
We measure grease buildup and give a flat-rate quote on site.
Hot water pressure + degreaser. Hood, filters, ducts, fan — all of it.
NFPA 96 compliance sticker. Auto-reminder for next cleaning.
Proudly serving the greater Sacramento region
By booking HDBin Restaurant Hood Cleaning, you agree to the following terms. We provide kitchen exhaust hood and duct cleaning for commercial kitchens in Sacramento, Placer, and El Dorado Counties, following NFPA 96 cleaning standards.
Customer must provide after-hours access to the kitchen at the scheduled time. If we cannot access the premises, the service will be rescheduled and a trip fee may apply.
Cancel or reschedule at least 48 hours before your scheduled service. Late cancellations (less than 48 hours) may be charged 50% of the service fee.
After each cleaning, we place an NFPA 96 compliance sticker noting the service date for your fire-code records, and send an auto-reminder before your next cleaning is due.
Payment is due on the day of service. Invoicing is available for recurring commercial accounts on request.
Not satisfied with the cleaning? Let us know within 48 hours and we'll return to address it at no charge.
We are not responsible for pre-existing equipment damage, corrosion, or wear. We take care with your equipment; any damage caused by our team during service will be repaired at our expense.